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Shabbat Dinner Menu for Thanksgiving Weekend
First Course:
Challah with Cranberries (recipe)
Classic Chicken Soup (recipe)
Main Course:
Left-over Turkey (see our Thanksgiving Dinner Menus)
Left-over vegetables and/or:
Roasted Root Vegetables (recipe)
Applesauce (recipe)
Green Salad
Dessert:
Poached Pears with Ginger and Lemon (recipe)
Zabaglione (recipe)
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