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Everything For and About the Jewish Community in Greater Boston and Beyond
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Thanksgiving Dinner Menu II
First Course:
Butternut Squash and Apple Soup (recipe)
Ginger Pumpkin Bread (recipe)

Main Course:
Roast Turkey with Apple, Walnut, and Challah Dressing (recipe)
Piquant Cranberry Sauce (recipe)
Potato and Parsnip Puree (recipe)
Squash Soufflé (recipe)
Broccoli and Cauliflower with Roasted Garlic Cloves (recipe)

Pear Cranberry Crisp (recipe)
Linda's Layered Apple Cake (recipe)
Oatmeal Cranberry Raisin Walnut Cookies with Chocolate Chips (recipe)